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City Views: The PCC cafeteria

By Brandon Galo

The new PCC cafeteria gives students comfort and variety of meals, but some students may look for a better selection off campus.

Angelica Ibarra, a cashier at the PCC cafeteria, believes the cafeteria has been improving its meals over time.

“I personally don’t think the cafeteria doesn’t have bad meals. I think students prefer going out to be with their friends. They go outside because it is relatively close for them. We try to give students the best service so they can feel good every time they come to class,” Ibarra said.

Andrew Luna is a student who has been attending the PCC for the past two years. 

“I don’t think the food is bad. They cook really good. I think they just need to add more items to the menu,” Luna said.

“I love the Mexican food they make. Honestly I think because the school is small, they provide a small menu.”

Stephanie Herrera is another student who always comes for her coffee at the PCC cafeteria. Herrera demands for meals that will attract students and make them stay on campus.

“I am honestly disappointed with the menu. When they built the new cafeteria I thought they would add more things to the menu,” Herrera said. 

Milton Nunez is another student displeased with the cafeteria menu. He commutes between both campuses, taking three classes at PCC and one at LAC.

 “My best days are Mondays and Thursdays because I go to the LAC. They have a better menu. I wish the PCC cafeteria would have the same menu as the LAC,” Nuñez said. 

“It took time to finish the cafeteria. We want to give students the best accommodations they deserve.”

“Students just want good food that’s all. Students need to be motivated after class. If they see a simple menu they will go the nearest Subway,” Nuñez said.

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